Date: Fri, 05.03.21 13:55
St. Mary Ann 01 (Paredes)
Title: Mary Ann's BLT Catfish Sandwiches
Categories: Seafood, Breads, Pork, Citrus, Sauces
Yield: 4 servings
2 tb Chilli sauce
2 tb Ketchup
1/4 ts Hot pepper sauce
4 tb Lemon juice; divided
4 (6 oz ea) catfish fillets
1/2 ts Lemon-pepper seasoning
1/4 ts Salt
8 sl Whole wheat bread; toasted
8 sl Cooked bacon
4 Lettuce leaves
4 sl (thin) tomato
4 sl Red onion
In a small bowl, combine the chili sauce, ketchup,
pepper sauce and 2 tablespoons lemon juice; set aside.
Drizzle remaining lemon juice over fillets; sprinkle
with lemon-pepper and salt. Using long-handled tongs,
moisten a paper towel with cooking oil and lightly coat
the grill rack.
Grill catfish, covered, over medium-hot heat or broil 4
in. from the heat for 3-5 minutes on each side or until
fish flakes easily with a fork.
Layer four slices of toast with catfish, bacon, lettuce,
tomato and onion. Spread sauce mixture over remaining
toast slices; place on top.
Mary Ann Dell; Phoenixville, Pennsylvania
RECIPE FROM: https://www.tasteofhome.com
Uncle Dirty Dave's Archives
... Give a fish a man and he'll eat for weeks!
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