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From: Dave Drum (1:3634/12)
To: All
Date: Thu, 21.01.21 15:37
St. Timothy 14
MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: J Timothy's Taverne Buffalo Chicken Meatballs
Categories: Poultry, Breads, Vegetables, Cheese
Yield: 8 Servings

2 lb Ground chicken
1 1/2 c Panko bread crumbs
2 lg Eggs
1 ts Garlic powder
1 ts Onion powder
2 Green onions; thin sliced
Salt & pepper
1 c J. Timothy's Buffalo Sauce
1/4 c Bleu cheese dressing

Set oven @ 400ºF/205ºC.

Line a baking sheet with parchment paper or a light
coating of non-stick spray.

In a large bowl, combine ground chicken, Panko, egg,
garlic and onion powder and green onions; season with
salt and pepper, to taste. Stir until well combined.
Roll the mixture into small meatballs, forming about
24-36 meatballs.

Place meatballs onto prepared baking sheet and bake for
4-5 minutes, or until all sides are browned.

Place meatballs into a large pot. Add buffalo sauce and
gently toss to combine. Cover and cook on low heat for 1
hour.

Serve immediately, drizzled with blue cheese dressing.

RECIPE FROM: https://jtimothys.com

Uncle Dirty Dave's Archives

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