Date: Thu, 14.06.07 22:59
BF>> liquor, both from the cooler and put them in the freezer.
BF>> After about 40 mins I took them out and maessured both with the same
BF>> digital thermometer and guess what........
BF>> The beer had some ice in it and measurred -2.5C.
BF>> The liquor didn't have any ice at all and
MvdV> Not really surprising. The formation of ice in the beer slows down the
Should I have taken it out after 30 mins.? Before it turned to ice?
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