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From: Dave Drum (1:3634/12)
To: All
Date: Thu, 28.11.19 18:35
St. Phaedrus 10
MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Uncle Phaedrus' Green Tomato Mincemeat
Categories: Vegetables, Fruits, Herbs, Citrus
Yield: 5 servings

12 sm Green tomatoes
6 sm Tart apples
1/2 lb Seedless raisins
2 c Brown sugar
1/4 c Vinegar
1/2 ts Salt
1 ts Powdered cinnamon
1/2 ts Ground nutmeg
1/2 ts Powdered cloves
1/4 ts Powdered ginger
1/2 Orange
1/2 Lemon

Core and quarter tomatoes and apples. Do not peel. Put
both through course blade of food chopper. Combine with
raisins, sugar, vinegar and spices in a large open
kettle and cook 2 hours over low heat, stirring
frequently.

Quarter the lemon and orange without peeling. Remove any
seeds and run through fine blade of food chopper. Add to
cooked mincemeat and stir well. To freeze, cool, then
pack into pint containers.

Recipe makes 5 pints. One pint makes one mincemeat pie.

Uncle Phaedrus - Consulting Detective & Finder of Lost
Recipes. With the Hungry Browser Irregulars

Servings: 5 Pints

RECIPE FROM: http://www.hungrybrowser.com

Uncle Dirty Dave's Archives

MMMMM

... It's absurd how fast a pint of that can disappear.
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