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Date: Fri, 17.11.17 15:15
The Collectors Newsletter No. 1108 November 17 2017
Be sure to check out our vintage recipe archive online at:
http://bit.ly/1vDXn6h. Over 1200 wonderful vintage recipes are listed. Email
recipes@tias.com if you would like to submit a recipe.
As with collectibles, people also have very strong feelings about foods from
their past. Sometimes these special recipes get lost. This section is to help
people who are looking for lost recipes from their past. If you submit a
request, please include the geographical region where you tasted the recipe.
If you have a vintage recipe request send it to recipes@tias.com and we might
just publish it here.
TIAS.com merchants have thousands of cookbooks for sale! You can
see them here: http://www.tias.com/books/cooking/
Be sure to check out our vintage kitchen collectibles section online at:
http://www.tias.com/showcase/1/Kitchen_Collectibles/1.html
Here's a recipe for Hot Cocoa from the 1974 American Family Cookbook.
5 to 6 tablespoons cocoa, sieved
5 to 6 tablespoons sugar
1/4 teaspoon salt
1 cup water
3 cups milk
1/2 teaspoon vanilla extract
1. Mix cocoa, sugar, and salt in heavy saucepan. Blend in the water. Boil
gently 2 minutes over direct heat, stirring until slightly thickened.
2. Stir in the milk, heating slowly until scalding hot. Remove from heat.
Cover and keep hot, if necessary, over hot water. 3. Just before serving, mix
in the extract. Beat with hand rotary or electric beater until foamy. Serve
steaming hot, plain or with whipped cream, marshmallow cream, or marshmallows.
6 servings
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--- BBBS/Li6 v4.10 Toy-3
* Origin: Prism bbs (1:261/38)